Questions about Phase 3

[kettyann13]

I am excited to be starting Phase 3 on Thursday. Just a few questions.

I see a lot of amazing recipes in the phase 3 section. When can we have most of these? I do see some have recommendations of when to start them but just curious.

Also I saw a recipe for flank steak, can we have that now?

And is pork loin allowed?

Thanks.

[Sadie]

You can have them beginning the last week of Phase 3.

[kettyann13]

What about flank steak and pork loin? Thank for all of your help!!

[Sadie]

Flank Steak is fine the end of the first week P3 The pork the END of the second week P3.

[kettyann13]

Thank you!!

[Sadie]

Sure! Happy to help! All the best.