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kettyann13
04-08-2014, 04:20 PM
I am excited to be starting Phase 3 on Thursday. Just a few questions.

I see a lot of amazing recipes in the phase 3 section. When can we have most of these? I do see some have recommendations of when to start them but just curious.

Also I saw a recipe for flank steak, can we have that now?

And is pork loin allowed?

Thanks.

Sadie
04-08-2014, 08:14 PM
You can have them beginning the last week of Phase 3.

kettyann13
04-09-2014, 01:53 PM
What about flank steak and pork loin? Thank for all of your help!!

Sadie
04-09-2014, 09:19 PM
Flank Steak is fine the end of the first week P3 The pork the END of the second week P3.

kettyann13
04-09-2014, 11:28 PM
Thank you!!

Sadie
04-12-2014, 10:19 AM
Sure! Happy to help! All the best.